An apple a day keeps the doctor away, especially during the stressful holiday season. But don’t just treat yourself to a healthy snack; crumble it up for a healthy dessert. With oats and nuts for a vitamin packed sweet treat, this apple crumble will be the highlight of your family feast.
1 stick butter, melted
1 1/2 cups of quick oats
1/2 cup whole meal flour
¾ cup butter
2/3 cup pecans or walnuts, chopped
pinch of salt (for both apple mixture and crumble topping)
7 apples, chopped (skin on)
1/2 cup brown sugar
1/2 cup honey (plus 1/4 cup to toss apples in)
1 tsp. vanilla
1. In a round cake pan, toss apples into the cinnamon, 1/4 cup honey, salt and lemon juice.
2. In a separate bowl, combine all other ingredients, mixing with your hands to form crumbs
3. Sprinkle crumble mixture over apples
4. Bake at 350oF for about 50 mins